Frosty Pumpkin Pie Receita

Beat the summer heat with this incredibly refreshing Frosty Pumpkin Pie! This no-bake (partially) pumpkin pie recipe combines creamy pumpkin puree with cool ice cream for a dreamy, frozen dessert that's perfect for pumpkin lovers. Skip the oven and enjoy this chilled delight in minutes! (Note: Prep time excludes crust baking and initial freezing time).

Preparo 15 min
Cozimento 10 min
Calorias 282.4 kcal
Proteína 6g
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Frosty Pumpkin Pie 72

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Frosty Pumpkin Pie

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Como fazer Frosty Pumpkin Pie

  1. Preheat oven to 350°F (175°C). Bake your favorite pie crust according to package directions. Let cool completely.
  2. In a large bowl, combine 1 (15 ounce) can pumpkin puree, ¾ cup packed light brown sugar, ½ teaspoon ground cinnamon, ¼ teaspoon ground ginger, ¼ teaspoon ground cloves, and a pinch of salt. Beat with a rotary beater or electric mixer until smooth.
  3. Gently fold in 2 cups of your favorite vanilla ice cream until just combined. Do not overmix.
  4. Pour the mixture into the cooled pie crust.
  5. Freeze for at least 4 hours, or until completely firm.
  6. Serve frozen. Garnish with whipped cream and a sprinkle of cinnamon, if desired.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

117g

Fat

32g

Carbs

13g

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Perguntas frequentes

Quanto tempo leva para fazer Frosty Pumpkin Pie?

Frosty Pumpkin Pie leva cerca de 25 minutos do início ao fim — aproximadamente 15 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Frosty Pumpkin Pie?

Frosty Pumpkin Pie tem aproximadamente 282.4 calorias por porção, com cerca de 6 g de proteína, 13 g de carboidratos e 20 g de gordura.

De quais ingredientes preciso para Frosty Pumpkin Pie?

Os principais ingredientes de Frosty Pumpkin Pie são 9 Inch Pie Shell, Pumpkin Puree, Brown Sugar, Salt, Ground Cinnamon, Ground Ginger. Veja a lista completa com as medidas acima.

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