Garlic Roasted Brussels Sprouts Receita

Crispy, caramelized Brussels sprouts roasted to perfection with fragrant garlic! This easy recipe is ready in under 20 minutes and is the perfect side dish for any occasion. My flavorful twist on a classic.

Preparo 5 min

Cozimento 13 min

Calorias 31.3 kcal

Proteína 1g

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Garlic Roasted Brussels Sprouts

Frozen Brussels Sprouts
Olive Oil
2 cloves garlic, minced
1/2 teaspoon salt

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Como fazer Garlic Roasted Brussels Sprouts

Preheat your oven to 400°F (200°C).
Wash and trim the Brussels sprouts, removing any loose outer leaves. Halve or quarter larger sprouts for even cooking.
Toss the Brussels sprouts with 2 tablespoons of olive oil, 2 cloves of minced garlic, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper on a large rimmed baking sheet.
Spread the sprouts in a single layer on the baking sheet.
Roast for 12-15 minutes, or until the sprouts are tender and slightly charred, tossing halfway through.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes European The Americas American Healthy Vegetarian Vegan Gluten Free Paleo Fall Recipes Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

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Perguntas frequentes

Quanto tempo leva para fazer Garlic Roasted Brussels Sprouts?

Garlic Roasted Brussels Sprouts leva cerca de 18 minutos do início ao fim — aproximadamente 5 minutos de preparo e 13 minutos de cozimento.

Quantas calorias tem Garlic Roasted Brussels Sprouts?

Garlic Roasted Brussels Sprouts tem aproximadamente 31.3 calorias por porção, com cerca de 1 g de proteína, 0 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Garlic Roasted Brussels Sprouts?

Os principais ingredientes de Garlic Roasted Brussels Sprouts são Frozen Brussels Sprouts, Olive Oil, Garlic, Salt. Veja a lista completa com as medidas acima.