Ginger Lemon Tea Receita

Warm up with this invigorating Ginger Lemon Tea! Adapted from Steven Raichlen's "High-Flavor Low-Fat Cooking," this recipe is quick, easy, and bursting with flavor. Perfect for soothing a sore throat or simply enjoying a delicious, healthy beverage. The zesty lemon and spicy ginger combine beautifully with the sweetness of honey for a truly unforgettable taste.

Preparo 5 min

Cozimento 10 min

Calorias 67.5 kcal

Proteína 0g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Ginger Lemon Tea

1 inch fresh ginger, minced
1 cup water
1 tablespoon honey
Fresh Lemon Juice

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Como fazer Ginger Lemon Tea

Mince 1 inch of fresh ginger.
In a small saucepan, combine the minced ginger, 1 cup of water, 1 tablespoon of honey, and the juice of 1/2 a lemon.
Bring the mixture to a simmer over medium heat and cook for 5 minutes, allowing the flavors to meld.
Remove from heat and let steep for another 2 minutes.
Strain the tea through a fine-mesh sieve or cheesecloth into your favorite mug.