Iced Chai Tea Receita

Beat the heat with this refreshing homemade Iced Chai Tea! Perfect for those hot summer days after working in the garden or simply relaxing by the pool. This recipe is doubled for extra enjoyment, using only 3 tea bags for a perfectly balanced flavor. Get ready for a cool and aromatic treat that will leave you feeling refreshed and revitalized!

Preparo 10 min
Cozimento 10 min
Calorias 176.9 kcal
Proteína 20g
Avaliação Seja o primeiro
Iced Chai Tea 67

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Iced Chai Tea

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Como fazer Iced Chai Tea

  1. In a medium saucepan, combine 4 cups of water, 2 cups of milk, 3 chai tea bags, 1/2 cup sugar (or to taste), 1/4 teaspoon ground cardamom, and 1/4 teaspoon ground ginger. Bring to a boil over medium heat, stirring frequently.
  2. Once boiling, remove from heat and let steep for 3-4 minutes. Remove the tea bags.
  3. Allow the chai to cool slightly before transferring it to a pitcher or container. Refrigerate for at least 2 hours, or until thoroughly chilled.
  4. Serve over ice. Garnish with a sprinkle of cinnamon and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

86g

Fat

19g

Carbs

6g

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Perguntas frequentes

Quanto tempo leva para fazer Iced Chai Tea?

Iced Chai Tea leva cerca de 20 minutos do início ao fim — aproximadamente 10 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Iced Chai Tea?

Iced Chai Tea tem aproximadamente 176.9 calorias por porção, com cerca de 20 g de proteína, 6 g de carboidratos e 9 g de gordura.

De quais ingredientes preciso para Iced Chai Tea?

Os principais ingredientes de Iced Chai Tea são 2% Low Fat Milk, Sugar, Chai Tea Teabags, Ground Cinnamon. Veja a lista completa com as medidas acima.

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