Kath's Cinnamon Honey Butter Receita

Say goodbye to your honey butter woes! This recipe recreates the beloved taste of McFeeter's honey butter (which is sadly discontinued in many areas). I've tweaked a similar online recipe to perfection – it's quick, easy, and unbelievably delicious! Perfect for spreading on warm toast, biscuits, muffins, or anything you crave. Get ready for a taste sensation!

Preparo 5 min
Cozimento 10 min
Calorias 78.4 kcal
Proteína 0g
Avaliação Seja o primeiro
Kath's Cinnamon Honey Butter 40

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Kath's Cinnamon Honey Butter

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Como fazer Kath's Cinnamon Honey Butter

  1. In a medium bowl, combine the softened butter, honey, cinnamon, and vanilla extract.
  2. Using an electric mixer (handheld or stand mixer), beat the mixture on medium speed until smooth and creamy, about 2-3 minutes. Scrape down the sides of the bowl as needed.
  3. Transfer the honey butter to an airtight container (a repurposed margarine container works great!).
  4. Refrigerate for at least 30 minutes to allow the flavors to meld and the butter to firm up slightly. For easier spreading, remove from the refrigerator 10-15 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

39g

Fat

14g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Kath's Cinnamon Honey Butter?

Kath's Cinnamon Honey Butter leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Kath's Cinnamon Honey Butter?

Kath's Cinnamon Honey Butter tem aproximadamente 78.4 calorias por porção, com cerca de 0 g de proteína, 3 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Kath's Cinnamon Honey Butter?

Os principais ingredientes de Kath's Cinnamon Honey Butter são Icing Sugar, Butter, Liquid Honey, Cinnamon. Veja a lista completa com as medidas acima.

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