Lemon Or Key Lime Icebox Pie Receita

This easy no-bake Lemon or Key Lime Icebox Pie recipe is perfect for kids to help with! Enjoy a refreshing, tangy-sweet dessert that's ready in just minutes of prep time and a couple of hours chilling. The secret? Room temperature cream cheese for a perfectly smooth filling. Get ready for rave reviews!

Preparo 20 min
Cozimento 120 min
Calorias 499.8 kcal
Proteína 15g
Avaliação Seja o primeiro
Lemon Or Key Lime Icebox Pie 43

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Lemon Or Key Lime Icebox Pie

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Como fazer Lemon Or Key Lime Icebox Pie

  1. In a medium bowl, beat together 8 ounces of room temperature cream cheese, 1/2 cup of sweetened condensed milk, and 1/2 cup of key lime juice (or lemon juice) until completely smooth and creamy.
  2. Gently fold in 8 ounces of thawed cool whip until just combined. Be careful not to overmix.
  3. Pour the mixture into your prepared 9-inch pie crust.
  4. Refrigerate for at least 2 hours, or preferably overnight, to allow the pie to set completely.
  5. Garnish with whipped cream and lime zest (optional) before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

181g

Fat

83g

Carbs

18g

Perguntas frequentes

Quanto tempo leva para fazer Lemon Or Key Lime Icebox Pie?

Lemon Or Key Lime Icebox Pie leva cerca de 140 minutos do início ao fim — aproximadamente 20 minutos de preparo e 120 minutos de cozimento.

Quantas calorias tem Lemon Or Key Lime Icebox Pie?

Lemon Or Key Lime Icebox Pie tem aproximadamente 499.8 calorias por porção, com cerca de 15 g de proteína, 18 g de carboidratos e 44 g de gordura.

De quais ingredientes preciso para Lemon Or Key Lime Icebox Pie?

Os principais ingredientes de Lemon Or Key Lime Icebox Pie são Cream Cheese, Lemon Juice, Sweetened Condensed Milk, Cool Whip, Graham Cracker Crust, Whipped cream, for garnish. Veja a lista completa com as medidas acima.

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