Lemon Pepper Boneless Pork Country Style Ribs With Bacon Receita

Tender, juicy, and bursting with flavor! This easy recipe for Lemon Pepper Boneless Pork Country Style Ribs with Bacon delivers incredible taste in just 50 minutes. The combination of zesty lemon pepper and smoky bacon elevates these already delicious country-style ribs to a whole new level. Perfect for a weeknight dinner, this recipe is guaranteed to be a family favorite – and leftovers are rare!

Preparo 10 min
Cozimento 50 min
Calorias 48.9 kcal
Proteína 2g
Avaliação Seja o primeiro
Lemon Pepper Boneless Pork Country Style Ribs With Bacon 77

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Lemon Pepper Boneless Pork Country Style Ribs With Bacon

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Como fazer Lemon Pepper Boneless Pork Country Style Ribs With Bacon

  1. Preheat oven to 375°F (190°C).
  2. Spray an 8x10 inch glass baking dish with cooking spray.
  3. Place the 2 lbs of boneless country-style pork ribs in the prepared dish.
  4. Sprinkle 1 tbsp of all-purpose seasoning evenly over the ribs.
  5. Sprinkle 2 tbsp of lemon pepper seasoning over the ribs, coating the tops and sides.
  6. Lay 6-8 slices of bacon over the top of the ribs.
  7. Gently push the ribs together to ensure the bacon covers them completely.
  8. Sprinkle remaining lemon pepper seasoning over the bacon.
  9. Cover the baking dish tightly with aluminum foil.
  10. Place the quartered potatoes in a separate piece of foil. Drizzle with 2 tbsp of margarine and season to taste. Wrap tightly.
  11. Place both the ribs and potatoes in the preheated oven and bake for 45 minutes.
  12. Carefully remove the foil from the ribs and check for doneness. Ribs should be fork-tender. If not, bake for a few more minutes.
  13. Serve the Lemon Pepper Boneless Pork Country Style Ribs with Bacon immediately with your favorite coleslaw or salad. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

0g

Fat

8g

Carbs

0g

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Perguntas frequentes

Quanto tempo leva para fazer Lemon Pepper Boneless Pork Country Style Ribs With Bacon?

Lemon Pepper Boneless Pork Country Style Ribs With Bacon leva cerca de 60 minutos do início ao fim — aproximadamente 10 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Lemon Pepper Boneless Pork Country Style Ribs With Bacon?

Lemon Pepper Boneless Pork Country Style Ribs With Bacon tem aproximadamente 48.9 calorias por porção, com cerca de 2 g de proteína, 0 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Lemon Pepper Boneless Pork Country Style Ribs With Bacon?

Os principais ingredientes de Lemon Pepper Boneless Pork Country Style Ribs With Bacon são Ribs, Lean Bacon, Seasoning, Lemon Pepper, Pam Cooking Spray, Aluminum Foil. Veja a lista completa com as medidas acima.

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