My Mom's Maple Syrup Recipe Receita

A treasured family recipe passed down through generations, this maple syrup candy is unbelievably easy to make and tastes like pure autumn magic! My mom made this before I was born, learning it from her mother, and now I'm sharing this delicious secret with you. Get ready for a sweet treat that's both nostalgic and incredibly satisfying – perfect for any occasion!

Preparo 5 min
Cozimento 10 min
Calorias 886.5 kcal
Proteína 0g
Avaliação Seja o primeiro
My Mom's Maple Syrup Recipe 36

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para My Mom's Maple Syrup Recipe

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this My Mom's Maple Syrup Recipe? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer My Mom's Maple Syrup Recipe

  1. In a medium saucepan, combine the maple syrup, sugar, butter, and salt. Stir to combine.
  2. Bring the mixture to a boil over medium-high heat, stirring constantly.
  3. Once boiling, clip a candy thermometer to the side of the pan, ensuring it does not touch the bottom.
  4. Continue to boil, without stirring, until the mixture reaches 235°F (113°C) – the firm-ball stage. This will take about 8-10 minutes.
  5. Remove the pan from the heat and immediately pour the hot syrup onto a buttered or parchment-lined baking sheet.
  6. Let the candy cool completely before breaking it into pieces. Work quickly as the candy will begin to set.
  7. Enjoy your homemade maple syrup candy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

699g

Fat

0g

Carbs

77g

Perguntas frequentes

Quanto tempo leva para fazer My Mom's Maple Syrup Recipe?

My Mom's Maple Syrup Recipe leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem My Mom's Maple Syrup Recipe?

My Mom's Maple Syrup Recipe tem aproximadamente 886.5 calorias por porção, com cerca de 0 g de proteína, 77 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para My Mom's Maple Syrup Recipe?

Os principais ingredientes de My Mom's Maple Syrup Recipe são Water, Brown Sugar, Dark Karo Syrup, Maple Flavoring. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação