Dark Rye Bread Dough Made In The Bread Machine Receita

Craft the perfect sandwich bread with this easy bread machine recipe! This dark rye boasts a delightful texture, irresistible aroma, and unbelievably yummy flavor. Customize the color and intensity to your liking – the possibilities are endless! Perfect for rye enthusiasts and beginner bakers alike.

Preparo 15 min
Cozimento 30 min
Calorias 1896.9 kcal
Proteína 96g
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Dark Rye Bread Dough Made In The Bread Machine 79

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Ingredientes para Dark Rye Bread Dough Made In The Bread Machine

  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 1/4 cups rye flour
  • 1 teaspoon salt
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon instant coffee granules
  • 1 1/2 teaspoons caraway seeds (optional)
  • 1 tablespoon oil
  • 2 tablespoons golden syrup
  • 2 tablespoons molasses
  • 1 1/2 cups warm water
  • 1 tablespoon sugar
  • 1/4 cup chopped walnuts or pecans (optional)

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Como fazer Dark Rye Bread Dough Made In The Bread Machine

  1. Combine all ingredients in your bread machine according to manufacturer's instructions. Ensure the liquid ingredients are added first, followed by the dry.
  2. Select the 'dough' or 'bulk fermentation' setting on your bread machine. This typically takes about 1.5-2 hours.
  3. Once the dough cycle is complete, gently remove the dough from the machine.
  4. Shape the dough into a round or oval loaf. Place it in a greased loaf pan.
  5. Let the dough rise in a warm place for 45-60 minutes, or until doubled in size.
  6. Preheat your oven to 375°F (190°C).
  7. Bake the bread for 30-35 minutes, or until golden brown and the internal temperature reaches 200°F (93°C).
  8. Remove the bread from the oven and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

147 g

Sugar

77g

Fat

26g

Carbs

118g

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Perguntas frequentes

Quanto tempo leva para fazer Dark Rye Bread Dough Made In The Bread Machine?

Dark Rye Bread Dough Made In The Bread Machine leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Dark Rye Bread Dough Made In The Bread Machine?

Dark Rye Bread Dough Made In The Bread Machine tem aproximadamente 1896.9 calorias por porção, com cerca de 96 g de proteína, 118 g de carboidratos e 54 g de gordura.

De quais ingredientes preciso para Dark Rye Bread Dough Made In The Bread Machine?

Os principais ingredientes de Dark Rye Bread Dough Made In The Bread Machine são Dried Yeast, Bread Flour, Rye Flour, Salt, Cocoa Powder, Instant Coffee Powder. Veja a lista completa com as medidas acima.

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