Ingredientes para No Bake Corn Flake Chews
- Brown Sugar
- 1/2 cup honey
- 1/2 cup (1 stick) unsalted butter
- Corn Flakes
- Slivered Almonds
- Glace Cherries
- Milk Chocolate
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Como fazer No Bake Corn Flake Chews
- In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup honey, and 1/2 cup (1 stick) unsalted butter.
- Stir constantly over medium heat until the butter melts and the sugar dissolves completely. The mixture will be smooth and slightly thickened.
- Remove the saucepan from the heat and carefully stir in 6 cups of cornflakes, 1/2 cup chopped almonds, and 1/2 cup chopped candied cherries.
- Grease a baking tray or dish. Using a tablespoon, drop spoonfuls of the mixture onto the prepared tray.
- Refrigerate for at least 30 minutes, or until the mixture is firm.
- Once firm, melt your favorite chocolate according to package directions. Spread a thin layer of melted chocolate over the top of each cornflake chew.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
86g
Fat
17g
Carbs
9g