Baked Dijon Salmon Receita

This recipe for Baked Dijon Honey Salmon is a family favorite, even the pickiest eaters will love it! It's incredibly easy to make (my teenage son makes it himself!), ready in under 30 minutes, and bursting with flavor. The Dijon mustard and honey glaze creates a perfectly crispy and flaky salmon fillet that's both sweet and savory. Perfect for a weeknight dinner or a special occasion!

Preparo 10 min
Cozimento 20 min
Calorias 234.2 kcal
Proteína 69g
Avaliação Seja o primeiro
Baked Dijon Salmon 233

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Dijon Salmon

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Como fazer Baked Dijon Salmon

  1. Preheat oven to 400°F (200°C).
  2. In a small bowl, whisk together 2 tablespoons Dijon mustard and 1 tablespoon honey.
  3. Set aside.
  4. In another bowl, combine 1 cup crushed corn flakes, 2 tablespoons melted butter, 1 tablespoon chopped fresh parsley, and 1 clove minced garlic.
  5. Place salmon fillet(s) in a baking dish. Spread the Dijon-honey mixture evenly over the salmon.
  6. Sprinkle the corn flake crumb mixture evenly over the Dijon-honey glazed salmon.
  7. Season generously with salt and pepper to taste.
  8. Bake for 10-15 minutes, or until the salmon is cooked through and flakes easily with a fork. Cooking time may vary depending on the thickness of the salmon fillets.
  9. Serve immediately with lemon wedges.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

18g

Fat

7g

Carbs

2g

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Perguntas frequentes

Quanto tempo leva para fazer Baked Dijon Salmon?

Baked Dijon Salmon leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Baked Dijon Salmon?

Baked Dijon Salmon tem aproximadamente 234.2 calorias por porção, com cerca de 69 g de proteína, 2 g de carboidratos e 11 g de gordura.

De quais ingredientes preciso para Baked Dijon Salmon?

Os principais ingredientes de Baked Dijon Salmon são Salmon Fillets, Mustard, Honey, Corn Flake Crumbs, Butter, Fresh Parsley. Veja a lista completa com as medidas acima.

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