Nut Luck Cookies Receita

These easy-to-make Nut Luck Cookies are a family favorite, handed down since 1987! Based on a classic Duncan Hines cake mix recipe, they're incredibly versatile. Kids can help with the simple process, and you can customize them with your favorite nuts, extracts, and mix-ins for endless delicious possibilities. Get ready for a batch of perfectly soft, chewy, and nutty cookies that will disappear in minutes!

Preparo 15 min

Cozimento 30 min

Calorias 85.5 kcal

Proteína 2g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Nut Luck Cookies

1 cup chopped walnuts or pecans (or a mix!)
1 cup semi-sweet chocolate chips (optional)
1/2 cup (1 stick) unsalted butter, softened
Egg
Milk
1 box (15.25 ounces) Duncan Hines yellow cake mix (or your favorite flavor)

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Como fazer Nut Luck Cookies

Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
In a large bowl, combine the cake mix, butter, eggs, and vanilla extract. Mix until well blended.
Stir in the chopped nuts and chocolate chips (if using).
Drop by rounded tablespoons onto the prepared baking sheets, leaving about 2 inches between each cookie.
Bake for 9-11 minutes, or until the edges are lightly golden brown.
Remove from oven and let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.