Old World Pancake Receita

Discover a hidden gem from a Sudbury, Ontario garage sale! This Old World Pancake recipe is a fast, easy, and unique twist on a classic. No flipping required – just pour the batter, and enjoy fluffy pancakes drenched in warm Canadian maple syrup. A delicious and surprisingly simple breakfast or brunch treat!

Preparo 5 min
Cozimento 21 min
Calorias 447.4 kcal
Proteína 32g
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Old World Pancake 61

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Old World Pancake

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Como fazer Old World Pancake

  1. Preheat oven to 400°F (200°C). Grease a 9x13 inch baking pan with butter.
  2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the milk, egg, and melted butter.
  4. Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
  5. Pour the batter into the prepared baking pan.
  6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool slightly before cutting into squares or rectangles.
  8. Serve warm with plenty of Canadian maple syrup and enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

19g

Fat

59g

Carbs

15g

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Perguntas frequentes

Quanto tempo leva para fazer Old World Pancake?

Old World Pancake leva cerca de 26 minutos do início ao fim — aproximadamente 5 minutos de preparo e 21 minutos de cozimento.

Quantas calorias tem Old World Pancake?

Old World Pancake tem aproximadamente 447.4 calorias por porção, com cerca de 32 g de proteína, 15 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Old World Pancake?

Os principais ingredientes de Old World Pancake são Butter, Eggs, Milk, All Purpose Flour, Granulated Sugar, Ground Nutmeg. Veja a lista completa com as medidas acima.

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