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How to Make Old World Pancake
- Preheat oven to 400°F (200°C). Grease a 9x13 inch baking pan with butter.
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
- Pour the batter into the prepared baking pan.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool slightly before cutting into squares or rectangles.
- Serve warm with plenty of Canadian maple syrup and enjoy!
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
19g
Fat
59g
Carbs
15g