Pineapple In Port Ananas Em Porto Com Hortela Picada Receita

Discover the taste of the Azores! This classic Portuguese dessert, 'Ananás em Porto com Hortelã Picada', features succulent pineapple infused with rich Portuguese Port wine and a refreshing hint of mint. A lighter take on traditional Portuguese sweets, this recipe from Jean Anderson's "The Food of Portugal" is surprisingly simple yet elegant. Perfect for a sophisticated end to a meal or a special occasion treat.

Preparo 20 min

Cozimento 250 min

Calorias 149.7 kcal

Proteína 3g

Avaliação Seja o primeiro

Pineapple In Port Ananas Em Porto Com Hortela Picada

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Ingredientes para Pineapple In Port Ananas Em Porto Com Hortela Picada

1 fresh pineapple (about 2 lbs)
1 1/2 cups Ruby Port
1 tablespoon fresh mint, finely chopped
4 sprigs fresh mint (for garnish)
1/4 cup sugar

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Como fazer Pineapple In Port Ananas Em Porto Com Hortela Picada

Peel, core, and cut the pineapple into 1-inch thick slices.
Place the pineapple slices in a saucepan.
Pour the Port wine over the pineapple, ensuring all slices are coated.
Add the sugar and bring the mixture to a simmer over medium heat.
Reduce the heat to low, cover, and simmer for 150 minutes, or until the pineapple is very tender and the syrup has thickened slightly. Stir occasionally to prevent sticking.
Remove from heat and let cool completely.
Finely chop the fresh mint.
Gently toss the cooled pineapple slices with the chopped mint.
Serve chilled. Garnish with an extra sprig of mint if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

107g

Fat

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European Mediterranean Vegetarian Gluten Free Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation 5 Ingredients Or Less Desserts Fruit Easy European Portuguese Dietary Tropical Fruit Pineapple

Perguntas frequentes

Quanto tempo leva para fazer Pineapple In Port Ananas Em Porto Com Hortela Picada?

Pineapple In Port Ananas Em Porto Com Hortela Picada leva cerca de 270 minutos do início ao fim — aproximadamente 20 minutos de preparo e 250 minutos de cozimento.

Quantas calorias tem Pineapple In Port Ananas Em Porto Com Hortela Picada?

Pineapple In Port Ananas Em Porto Com Hortela Picada tem aproximadamente 149.7 calorias por porção, com cerca de 3 g de proteína, 12 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Pineapple In Port Ananas Em Porto Com Hortela Picada?

Os principais ingredientes de Pineapple In Port Ananas Em Porto Com Hortela Picada são Fresh Pineapple, Ruby Port, Of Fresh Mint, Mint Sprig, 1/4 cup sugar. Veja a lista completa com as medidas acima.