Poppy Seed Milk Receita

Warm up to winter with this creamy, dreamy Lithuanian Poppy Seed Milk! A delicious non-dairy alternative to eggnog, perfect for celebrating the winter solstice. This surprisingly simple recipe uses minimal ingredients to create a rich and flavorful treat that's sure to become a new holiday tradition. Don't let its humble appearance fool you – this is one seriously satisfying smoothie!

Preparo 15 min
Cozimento 30 min
Calorias 805.3 kcal
Proteína 50g
Avaliação Seja o primeiro
Poppy Seed Milk 94

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Poppy Seed Milk

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Como fazer Poppy Seed Milk

  1. In a small bowl, combine poppy seeds and 1/2 cup of the milk.
  2. Let the mixture sit for at least 15 minutes to allow the poppy seeds to soften and release their flavor. This step is crucial for the best taste.
  3. Once the poppy seeds have softened, blend the mixture with the remaining milk, honey (or maple syrup), vanilla extract, cinnamon, and nutmeg until smooth and creamy.
  4. Taste and adjust sweetness as needed. Add more honey or maple syrup if desired.
  5. If using, stir in the chopped nuts.
  6. Pour into glasses and enjoy immediately. Garnish with a sprinkle of cinnamon or a few poppy seeds, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

128g

Fat

34g

Carbs

15g

Perguntas frequentes

Quanto tempo leva para fazer Poppy Seed Milk?

Poppy Seed Milk leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Poppy Seed Milk?

Poppy Seed Milk tem aproximadamente 805.3 calorias por porção, com cerca de 50 g de proteína, 15 g de carboidratos e 96 g de gordura.

De quais ingredientes preciso para Poppy Seed Milk?

Os principais ingredientes de Poppy Seed Milk são Poppy Seeds, Boiling Water, Sugar, Almond Extract. Veja a lista completa com as medidas acima.

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