Ingredientes para Quick Praline Bars
- Graham Cracker Squares
- 1 cup packed light brown sugar
- Margarine
- 1 teaspoon vanilla extract
- 1 cup pecan halves
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Como fazer Quick Praline Bars
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a medium saucepan, combine the butter, brown sugar, and corn syrup. Bring to a boil over medium heat, stirring constantly.
- Boil for 1 minute, stirring constantly. Remove from heat and stir in the pecans and vanilla.
- Pour the praline mixture into the prepared pan and spread evenly.
- Bake for 18-20 minutes, or until golden brown.
- Let cool completely before cutting into bars.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
35g
Fat
5g
Carbs
5g