Raspberries Romanoff Receita

Indulge in this elegant and easy Raspberries Romanoff recipe! A stunning dessert showcasing the vibrant sweetness of ripe raspberries, whipped cream, and a hint of kirsch. Perfect for a romantic dinner or a sophisticated summer treat. Ready in under 15 minutes!

Preparo 5 min
Cozimento 10 min
Calorias 284.7 kcal
Proteína 4g
Avaliação Seja o primeiro
Raspberries Romanoff 108

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Raspberries Romanoff

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Como fazer Raspberries Romanoff

  1. Gently wash and select 2 cups of the ripest, red raspberries. Set aside.
  2. In a chilled bowl, beat 1 cup heavy cream with an electric mixer until soft peaks form.
  3. Gradually add 1/4 cup powdered sugar and 1 tablespoon kirsch (or other liqueur of choice), continuing to beat until stiff peaks form. Be careful not to overbeat.
  4. Gently fold in the raspberries using a spatula until just combined. Avoid overmixing to prevent the raspberries from breaking.
  5. Spoon the mixture into tall stemmed glasses or dessert bowls.
  6. Chill for at least 30 minutes before serving to allow the flavors to meld and the dessert to set slightly.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

68g

Carbs

6g

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Perguntas frequentes

Quanto tempo leva para fazer Raspberries Romanoff?

Raspberries Romanoff leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Raspberries Romanoff?

Raspberries Romanoff tem aproximadamente 284.7 calorias por porção, com cerca de 4 g de proteína, 6 g de carboidratos e 34 g de gordura.

De quais ingredientes preciso para Raspberries Romanoff?

Os principais ingredientes de Raspberries Romanoff são Fresh Raspberry, Whipping Cream, Powdered Sugar, Kirsch. Veja a lista completa com as medidas acima.

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