Sauteed Spinach Cream Sauce Receita

Elevate your chicken dinner with this quick and easy sauteed spinach cream sauce! Created to perfectly complement spinach-stuffed chicken spirals, this luxurious sauce is also a fantastic addition to plain baked chicken, adding a touch of sophistication in just 10 minutes. Creamy, flavorful, and vibrant green, this sauce is the perfect weeknight upgrade.

Preparo 5 min
Cozimento 10 min
Calorias 58.3 kcal
Proteína 2g
Avaliação Seja o primeiro
Sauteed Spinach Cream Sauce 64

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Sauteed Spinach Cream Sauce

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Como fazer Sauteed Spinach Cream Sauce

  1. Melt 2 tablespoons of butter over medium heat in a medium saucepan.
  2. Add 10 ounces (280g) of fresh spinach, chopped.
  3. Cook and stir for 5 minutes, or until spinach wilts.
  4. Add 2 tablespoons of whipping cream, 1/4 teaspoon of kosher salt, and 1/4 teaspoon of freshly ground black pepper.
  5. Cook and stir for 30 seconds, or until heated through and creamy.
  6. Taste and adjust seasoning as needed. Serve immediately over baked chicken or your favorite protein.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

17g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Sauteed Spinach Cream Sauce?

Sauteed Spinach Cream Sauce leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Sauteed Spinach Cream Sauce?

Sauteed Spinach Cream Sauce tem aproximadamente 58.3 calorias por porção, com cerca de 2 g de proteína, 0 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Sauteed Spinach Cream Sauce?

Os principais ingredientes de Sauteed Spinach Cream Sauce são Butter, Frozen Chopped Spinach, Whipping Cream, Kosher Salt, Fresh Ground Black Pepper. Veja a lista completa com as medidas acima.

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