Ingredientes para Sour Cream Pancakes Livanecky Z Kysele Smetany
- 2 large egg yolks
- 1/4 cup granulated sugar
- 1/2 cup sour cream
- a pinch of salt
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 large egg whites
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Como fazer Sour Cream Pancakes Livanecky Z Kysele Smetany
- In a medium mixing bowl, whisk together 2 large egg yolks, 1/4 cup granulated sugar, 1/2 cup sour cream, and a pinch of salt until well combined.
- In a separate bowl, sift together 1 1/2 cups all-purpose flour and 2 teaspoons baking powder. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- In a clean bowl, beat 2 large egg whites until stiff peaks form. Gently fold the egg whites into the pancake batter.
- Heat 1 tablespoon of vegetable oil in a large non-stick frying pan over medium heat. Spoon 1/4 cup of batter onto the hot griddle for each pancake. Cook for 3-5 minutes per side, or until golden brown and cooked through.
- Serve immediately, sprinkled with powdered sugar. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
103g
Fat
82g
Carbs
26g