Ingredientes para Spiced Baked Rhubarb
- 1 pound rhubarb, chopped into 1-inch pieces
- Brown Sugar
- Cinnamon Stick
- Cloves
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Como fazer Spiced Baked Rhubarb
- Preheat your oven to 400°F (200°C).
- Wash and chop 1 pound of rhubarb into 1-inch pieces.
- In a two-quart baking dish, combine the chopped rhubarb with 1/2 cup granulated sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, and a pinch of ground cloves.
- Gently toss to coat the rhubarb evenly with the sugar and spices.
- Bake for 25-30 minutes, or until the rhubarb is tender but not mushy. The rhubarb should be easily pierced with a fork.
- Remove from oven and let cool slightly before serving. Enjoy warm or chilled!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
875g
Fat
1g
Carbs
79g