Ingredientes para Summer Canning
- Jam
- Saskatoon Berries
- Granulated Sugar
- Bottled Lemon Juice
- Fruit Pectin
Cozinhe de forma mais inteligente com Sous, seu companheiro de cozinha
Faltando um ingrediente para este Summer Canning? Precisa de uma harmonização de vinhos perfeita ou de uma ideia de acompanhamento saudável? Não adivinhe – pergunte ao Sous! Seu sous-chef com inteligência artificial está pronto para ajudá-lo a trocar ingredientes, ajustar tamanhos de porções e descobrir dicas de sabor em segundos.
Como fazer Summer Canning
- Thoroughly wash 4 cups of Saskatoon berries.
- Pulse berries in a food processor or finely chop them, one layer at a time, until desired consistency is reached.
- Measure 6 cups of granulated sugar and set aside.
- Combine the prepared berries and 1 cup of bottled lemon juice in a large, deep stainless steel saucepan.
- Whisk in 1 package (1.75 oz) of fruit pectin until completely dissolved.
- Stirring frequently, bring the mixture to a rolling boil over high heat.
- Add the measured sugar.
- Stir constantly and return the mixture to a full rolling boil. Boil hard for exactly one minute.
- Remove from heat and skim off any foam.
- While the jam is boiling, prepare seven clean 1-cup mason jars by placing them in a boiling water canner. Fill with water, cover, and boil for 20 minutes to sterilize.
- Boil snap lids in separate water for 5 minutes to soften the sealing compound. Keep jars and lids in hot water until ready to use.
- Ladle the hot jam into the hot sterilized jars, leaving 1/4 inch headspace.
- Remove air bubbles with a non-metallic utensil. Wipe the jar rims clean.
- Center a snap lid on each jar and apply the screw band securely until fingertip tight.
- Place filled jars in the canner, cover, and return water to a boil. Process the jam for 15 minutes.
- Remove jars carefully without tilting, and cool upright, undisturbed for 24 hours. Do not retighten screw bands.
- After cooling, check the jar seals to ensure they curve downward. This indicates a proper seal.
- Yields: seven 1-cup jars of delicious Saskatoon jam!
Informação Nutricional (Aproximado por porção)
Sódio
0 g
Açúcar
685g
Gordura
0g
Carboidratos
59g
