The Best Easy To Make Dump Cake Receita

This ridiculously easy dump cake is perfect for beginner bakers! Just dump, stir, and bake your way to a delicious, moist, and decadent dessert. Featuring a rich chocolate chip swirl, this recipe is ready in under 90 minutes and requires minimal cleanup – more time for enjoying the cake! #dumpcake #easyrecipe #chocolatecake #beginnerbaking #bundtcake

Preparo 15 min
Cozimento 80 min
Calorias 523.1 kcal
Proteína 11g
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Ingredientes para The Best Easy To Make Dump Cake

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Como fazer The Best Easy To Make Dump Cake

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 10-inch bundt pan.
  3. In a large bowl, combine: 1 box (15.25 oz) yellow cake mix, 1 package (3.4 oz) instant chocolate pudding mix, 3 large eggs, 1/2 cup vegetable oil, 1 cup granulated sugar, and 1 cup water.
  4. Gently fold in 1 cup sour cream and 1 cup chocolate chips.
  5. Pour batter into the prepared bundt pan.
  6. Bake for 55-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

179g

Fat

40g

Carbs

22g

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Perguntas frequentes

Quanto tempo leva para fazer The Best Easy To Make Dump Cake?

The Best Easy To Make Dump Cake leva cerca de 95 minutos do início ao fim — aproximadamente 15 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem The Best Easy To Make Dump Cake?

The Best Easy To Make Dump Cake tem aproximadamente 523.1 calorias por porção, com cerca de 11 g de proteína, 22 g de carboidratos e 42 g de gordura.

De quais ingredientes preciso para The Best Easy To Make Dump Cake?

Os principais ingredientes de The Best Easy To Make Dump Cake são Yellow Cake Mix, Instant Chocolate Pudding Mix, Eggs, Vegetable Oil, White Sugar, Water. Veja a lista completa com as medidas acima.

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