Amarula Swizzler Recipe

Indulge in the decadent Amarula Swizzler – a creamy, dreamy cocktail that's like a grown-up milkshake! This irresistible blend of Amarula cream liqueur, rum, and vanilla ice cream is the perfect dessert cocktail. Get the recipe from our easy-to-follow instructions and impress your guests with this sophisticated treat. #AmarulaCocktail #DessertCocktail #CreamyCocktail #EasyCocktailRecipe #CocktailRecipe

Prep Time 5 mins
Cook Time 5 mins
Calories 124 kcal
Protein 4g
Rating 5.0 (3 Reviews)
Amarula Swizzler

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amarula Swizzler

  • Amarula Cream Liqueur
  • 1 oz white rum
  • 2 scoops vanilla ice cream
  • 2 oz milk
  • Ice Cubes
  • Butterscotch syrup, for decorating

How to Make Amarula Swizzler

  1. Add 2 oz Amarula cream liqueur, 1 oz white rum, 1 cup ice cubes, 2 scoops vanilla ice cream, and 2 oz milk to a blender.
  2. Blend until smooth and creamy, adding more milk if needed to achieve desired consistency.
  3. Using a squeeze bottle or a small spoon, drizzle butterscotch syrup in a swirling pattern along the inside of a chilled highball glass.
  4. Pour the blended mixture into the prepared highball glass.
  5. Drizzle additional butterscotch syrup on top for garnish.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

30g

Fat

15g

Carbs

3g