Ingredients for Bailey's Shake
- 1 cup vanilla ice cream
- Chocolate Syrup (quantity not specified in recipe)
- 1/4 cup (60ml) milk
- 2 ounces (60ml) Bailey's Irish Cream liqueur
- whipped cream (optional garnish)
- chocolate shavings (optional garnish)
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How to Make Bailey's Shake
- Add 1 cup of vanilla ice cream to a blender.
- Pour in 2 ounces (60ml) of Bailey's Irish Cream liqueur.
- Add 1/4 cup (60ml) of milk (dairy or non-dairy).
- Blend all ingredients on high speed for 15-20 seconds, or until completely smooth and creamy.
- Pour into a chilled glass.
- Garnish with whipped cream and chocolate shavings (optional).
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
223g
Fat
77g
Carbs
29g