Bartenders Root Beer Recipe

Unleash your inner mixologist with this incredibly easy Bartender's Root Beer Float recipe! If you love root beer, prepare for a creamy, bubbly explosion of flavor that's perfect for any occasion. This refreshing twist on a classic combines the crispness of root beer with the richness of vanilla ice cream for a delightful treat. It's so simple, even kids can make it!

Prep Time 2 mins
Cook Time 5 mins
Calories 55.4 kcal
Protein 0g
Rating 4.7 (3 Reviews)
Bartenders Root Beer 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bartenders Root Beer

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How to Make Bartenders Root Beer

  1. Fill a tall glass with ice.
  2. Add 12 oz of chilled root beer to the glass.
  3. Gently add 2 scoops of vanilla ice cream to the root beer.
  4. Stir gently to combine, or leave unstirred for a layered effect.
  5. Garnish with a maraschino cherry (optional) and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

29g

Fat

0g

Carbs

2g

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