Ingredients for Best Ever Cookie And Cream Salad
- 1 cup buttermilk
- Instant Vanilla Pudding
- 8 ounces cool whip
- Mandarin Oranges
- Crushed Pineapple
- Chocolate Covered Graham Cracker Cookies
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How to Make Best Ever Cookie And Cream Salad
- In a medium bowl, whisk together 1 cup buttermilk and 3.4 ounces instant vanilla pudding mix until smooth.
- Gently fold in 8 ounces cool whip, 1 cup mandarin orange segments, 1 cup crushed pineapple (drained), and 2 cups crushed chocolate sandwich cookies.
- Garnish with the remaining cookie crumbs and chill for at least 30 minutes before serving for optimal flavor and texture.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
95g
Fat
21g
Carbs
8g