Best Ever Spinach Dip Recipe

This spinach dip recipe is a crowd-pleaser guaranteed to disappear at your next gathering! Its creamy, cheesy, and garlicky goodness is addictive, making it the star of every party. Get ready for rave reviews – you'll never have leftovers!

Prep Time 15 mins
Cook Time 30 mins
Calories 189.2 kcal
Protein 8g
Rating 5.0 (1 Reviews)
Best Ever Spinach Dip 14

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Best Ever Spinach Dip

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Best Ever Spinach Dip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Best Ever Spinach Dip

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine cream cheese, mayonnaise, sour cream, Parmesan cheese, garlic powder, onion powder, and salt and pepper. Mix until smooth and creamy.
  3. Add the frozen spinach, making sure to squeeze out as much excess water as possible before adding. Gently fold in the spinach until evenly distributed.
  4. Stir in the mozzarella cheese until combined.
  5. Pour the mixture into a greased 9x13 inch baking dish.
  6. Bake for 25-30 minutes, or until heated through and bubbly around the edges.
  7. Serve warm with tortilla chips, crackers, or vegetables.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

2g

Fat

42g

Carbs

4g