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Black Jack Cocktails Or Black Jacks Recipe

A mysterious and sophisticated cocktail, the Black Jack promises a thrilling taste experience! This quick and easy recipe is perfect for impressing guests or enjoying a sophisticated nightcap. With a hint of [mention a prominent flavor if known, e.g., citrus or spice], this cocktail is a must-try for adventurous drinkers.

Prep Time 5 mins
Cook Time 5 mins
Calories 158.9 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Black Jack Cocktails Or Black Jacks 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Black Jack Cocktails Or Black Jacks

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How to Make Black Jack Cocktails Or Black Jacks

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of dark rum.
  3. Add 1 ounce of fresh lime juice.
  4. Add ¾ ounce of black cherry liqueur (or grenadine for a simpler version).
  5. Add ½ ounce of simple syrup (or to taste).
  6. Shake vigorously for 15-20 seconds until well-chilled.
  7. Strain into a chilled coupe or martini glass.
  8. Garnish with a brandied cherry or lime wheel (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

36g

Fat

0g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Easy Dinner Party Cocktails Number Of Servings 3 Steps Or Less