Ingredients for Cake Mix Peanut Butter Bars
- Butter Recipe Cake Mix
- Crunchy Peanut Butter
- Water
- Egg
- Icing
- Peanuts
- Mini Chocolate Chip
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How to Make Cake Mix Peanut Butter Bars
- Preheat oven to 350°F (175°C).
- Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine 1 box (15.25 oz) yellow cake mix, 1 cup peanut butter, 2 large eggs, and ½ cup vegetable oil. Mix until well combined.
- Pour the mixture into the prepared pan and spread evenly.
- Bake for 20-25 minutes, or until the edges are lightly golden brown and a toothpick inserted into the center comes out with moist crumbs.
- Let the bars cool completely in the pan before frosting.
- While the bars are cooling, prepare the frosting: In a medium bowl, combine ½ cup creamy peanut butter, 1 (16 oz) can Pillsbury Creamy Supreme Chocolate Fudge Frosting, and mix until smooth.
- Spread the frosting evenly over the cooled bars.
- Sprinkle with ½ cup chopped peanuts and 1 cup milk chocolate chips.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
58g
Fat
16g
Carbs
8g