Ingredients for Camembert Or Brie Bundle
- Camembert Cheese
- 1 package (8 oz) refrigerated crescent roll dough
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/4 cup honey
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How to Make Camembert Or Brie Bundle
- Preheat oven to 325°F (160°C).
- Unroll one package (8 oz) of crescent roll dough. Separate the dough into two rectangles.
- Place each rectangle on a baking sheet lined with parchment paper.
- Place one 4 oz wheel of Camembert cheese and one 4 oz wheel of Brie cheese in the center of each rectangle.
- Carefully wrap the dough around the cheese, pinching the seams to seal completely. Tuck the edges underneath for a neat bundle.
- In a small saucepan, melt 2 tablespoons of butter over medium heat.
- Add 2 cloves of minced garlic and sauté for 2-3 minutes, until fragrant.
- Stir in 1/4 cup of honey until well combined.
- Drizzle the garlic-honey butter generously over the cheese bundles.
- Bake for 13-15 minutes, or until the crescent dough is golden brown and the cheese is melted and bubbly.
- Let cool slightly before serving. Enjoy with crackers, crusty bread, or toasted baguette slices!
Nutrition Information (Approximate per serving)
Sodium
61 g
Sugar
299g
Fat
203g
Carbs
43g
