Ingredients for Cape Colada
- Cream Of Coconut
- Vodka
- Peach Schnapps
- Cranberry Juice
- Prepared Sweet And Sour Mix
- Ice cubes (as needed)
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How to Make Cape Colada
- Combine 1 cup frozen raspberries, 1/2 cup lemonade concentrate, 1/2 cup milk (or coconut milk for a richer flavor), 2 tablespoons white sugar (or to taste), and a few ice cubes in a blender.
- Blend until completely smooth and creamy, adding more ice if needed to reach your desired consistency.
- Pour into chilled glasses.
- Garnish with a lemon wedge and a maraschino cherry for an extra touch of elegance (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
72g
Fat
21g
Carbs
6g