Ingredients for Chocolate Cake Mix Cranberry Bars
- Vanilla Caramels
- Half And Half Cream
- German Chocolate Cake Mix
- Unsalted Butter
- Pure Vanilla Extract
- Whole Berry Cranberry Sauce
- Pecans
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How to Make Chocolate Cake Mix Cranberry Bars
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the chocolate cake mix, melted butter, eggs, and vanilla extract. Mix until well combined.
- Stir in the cranberries and chopped pecans.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the bars cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
138g
Fat
17g
Carbs
15g