Chocolate Covered Strawberries Recipe

Name: Chocolate Covered Strawberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: Serves 1 or more
Ingredients: 12 ounces semi-sweet chocolate chips; 1 tablespoon shortening; 1 pound fresh strawberries

Indulge in the irresistible sweetness of homemade chocolate-covered strawberries! Perfect for romantic evenings, parties, or a delightful self-treat, this recipe is surprisingly easy and delivers gourmet results. Make the most of fresh, ripe strawberries during strawberry season for the ultimate flavor explosion.

Prep Time 15 mins

Cook Time 30 mins

Calories 116.6 kcal

Protein 3g

Rating 5.0 (27 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Covered Strawberries

12 ounces semi-sweet chocolate chips
1 tablespoon shortening
1 pound fresh strawberries

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How to Make Chocolate Covered Strawberries

Wash and dry 1 pound of fresh strawberries. Gently insert toothpicks into the tops of the strawberries.
Melt 12 ounces of semi-sweet chocolate chips and 1 tablespoon of shortening in a double boiler or microwave-safe bowl in 30 second intervals, stirring until smooth and creamy. (For microwave, stir every 30 seconds to prevent burning).
Holding the strawberries by their toothpicks, carefully dip each strawberry into the melted chocolate, ensuring it's fully coated.
Gently tap off any excess chocolate. Turn the strawberries upside down and insert the toothpicks into a styrofoam block or parchment paper to allow the chocolate to set completely.
Refrigerate for at least 30 minutes to allow the chocolate to fully harden before serving and enjoying! Optional: Garnish with sprinkles, nuts, or sea salt for extra flair.