Ingredients for 3 Musketeers Bars
- Granulated Sugar
- Light Corn Syrup
- Water
- Salt
- Egg Whites
- Semi Sweet Chocolate Chips
- Milk Chocolate Chips
How to Make 3 Musketeers Bars
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a medium saucepan, combine the sugar, butter, evaporated milk, and vanilla extract. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
- Reduce heat to low and simmer for 5 minutes, stirring frequently, until the mixture thickens slightly.
- Remove from heat and stir in the marshmallows and peanut butter until melted and combined.
- Pour the mixture into the prepared baking pan and spread evenly.
- Melt the chocolate chips and shortening in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Pour the melted chocolate over the nougat layer and spread evenly.
- Refrigerate for at least 2 hours, or until the chocolate is set.
- Cut into bars and enjoy your homemade 3 Musketeers Bars!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
299g
Fat
48g
Carbs
29g
