Ingredients for S W O C Pie Cookies
- 1 cup semi-sweet chocolate chips
- 1/4 cup vegetable shortening
- 1/2 cup raisins
- 1/4 cup chopped almonds
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How to Make S W O C Pie Cookies
- Melt 1 cup of semi-sweet chocolate chips and 1/4 cup of vegetable shortening in a double boiler over simmering water.
- Stir frequently until completely smooth and melted. Remove from heat.
- Stir in 1/2 cup raisins and 1/4 cup chopped almonds.
- Drop rounded tablespoons of the mixture onto waxed paper-lined baking sheets.
- Refrigerate for at least 30 minutes to allow the cookies to firm up before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
36g
Fat
14g
Carbs
3g