Chocolate Toffee Bites Recipe

Indulge in these decadent Chocolate Toffee Bites, a recipe adapted from Gale Gand's "Sweet Dreams." Learned from Valrhona's head pastry chef, these easy-to-make treats are unbelievably delicious! Crunchy toffee meets rich chocolate in bite-sized perfection – the perfect homemade sweet treat for any occasion.

Prep Time 5 mins
Cook Time 15 mins
Calories 236.2 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Chocolate Toffee Bites 29

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Toffee Bites

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How to Make Chocolate Toffee Bites

  1. Place 1 cup granulated sugar in a heavy-bottomed saucepan over high heat. Stir constantly until the sugar melts and turns a deep amber brown (about 5-7 minutes).
  2. Carefully pour in 1/2 cup (1 stick) unsalted butter. Stir vigorously until the butter is fully incorporated and the mixture is smooth.
  3. Remove from heat. Stir in 1 cup semi-sweet chocolate chips and 1/2 cup chopped nuts (optional, such as pecans or walnuts). Mix until the chocolate is melted and evenly distributed.
  4. Line a baking sheet with parchment paper. Pour the toffee mixture onto the prepared baking sheet and spread it evenly to a thickness of 1/8 inch using a spatula.
  5. Let the toffee cool completely at room temperature until hardened (about 30-45 minutes).
  6. Break the toffee into small bite-sized pieces.
  7. Store in an airtight container at room temperature for up to a week.
  8. Enjoy your delicious homemade Chocolate Toffee Bites!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

159g

Fat

29g

Carbs

13g