Ingredients for Chopin's Player's Cup
- Vodka
- Grand Marnier
- Fresh Lime Juice
- Of Fresh Mint
- Fruit
- Cucumber
- Ginger Ale
- Bitters
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How to Make Chopin's Player's Cup
- **Make the Fruit Syrup (if using fresh fruit):** Combine 1 cup of your chosen seasonal berries with ½ cup of sugar and ½ cup of water in a saucepan. Simmer over medium heat until the berries break down and the syrup thickens (about 10-15 minutes). Strain through a fine-mesh sieve and let cool completely.
- **Combine:** In a cocktail shaker, combine the vodka, lemon juice, fruit syrup, and Angostura bitters.
- **Shake:** Fill the shaker with ice and shake well for 15-20 seconds until thoroughly chilled.
- **Strain:** Double strain into a chilled coupe or rocks glass filled with ice.
- **Top:** Top with ginger ale and gently stir.
- **Garnish (optional):** Garnish with a fresh berry or a lemon twist.
- **Enjoy!**
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
0g
Carbs
0g
