Ingredients for Cinnamon Coffee Shake
- Brewed Coffee
- Vanilla Ice Cream
- 1/4 cup chocolate syrup
- 1 tablespoon ground cinnamon
- Ice Cube
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Cinnamon Coffee Shake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Cinnamon Coffee Shake
- Combine 1 cup of strong brewed coffee, 1/2 cup milk (dairy or non-dairy), 1/4 cup chocolate syrup, 1 tablespoon cinnamon, 1 cup vanilla ice cream, and a pinch of salt in a blender.
- Blend on high speed for 45-60 seconds, or until completely smooth and frothy.
- Pour into a tall glass filled with ice.
- Garnish with whipped cream, a sprinkle of cinnamon, or a chocolate drizzle (optional).
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
110g
Fat
31g
Carbs
13g