Cinnamon Coffee Shake Recipe

Indulge in this creamy, frothy Cinnamon Coffee Shake! A perfect pick-me-up for coffee lovers, this recipe blends rich coffee flavor with the warm spice of cinnamon for a truly delightful treat. Easily customizable with extra chocolate syrup or cinnamon to match your taste, this shake is thick, flavorful, and guaranteed to satisfy your sweet tooth. Make it your go-to beverage for a cozy afternoon or an energizing start to the day!

Prep Time 5 mins
Cook Time 10 mins
Calories 279 kcal
Protein 9g
Rating 5.0 (3 Reviews)
Cinnamon Coffee Shake 32

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cinnamon Coffee Shake

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How to Make Cinnamon Coffee Shake

  1. Combine 1 cup of strong brewed coffee, 1/2 cup milk (dairy or non-dairy), 1/4 cup chocolate syrup, 1 tablespoon cinnamon, 1 cup vanilla ice cream, and a pinch of salt in a blender.
  2. Blend on high speed for 45-60 seconds, or until completely smooth and frothy.
  3. Pour into a tall glass filled with ice.
  4. Garnish with whipped cream, a sprinkle of cinnamon, or a chocolate drizzle (optional).
  5. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

110g

Fat

31g

Carbs

13g