Ingredients for Cody's Twisters
- Flour Tortillas
- Boneless Skinless Chicken Breast
- 2 cups shredded lettuce
- Tomatoes
- Caesar Salad Dressing
- 1 lb boneless, skinless chicken breasts, cut into 4-inch long strips
- 1/4 cup vegetable oil (or enough to lightly coat the pan)
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How to Make Cody's Twisters
- In a bowl, toss the chicken strips with your chosen spices.
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the chicken strips to the skillet and cook, stirring occasionally, until golden brown and cooked through (about 6-8 minutes).
- While the chicken cooks, prepare your other ingredients: shred the lettuce and slice the tomato.
- Lay out one tortilla. Add approximately 1/2 of the cooked chicken, a layer of lettuce, and tomato slices.
- Drizzle with Ranch dressing (or your choice of dressing).
- Tightly roll up the tortilla.
- Repeat steps 5-7 with the remaining tortillas and chicken.
- Serve immediately and enjoy your delicious Cody's Sizzling Chicken Twisters!
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
8g
Fat
16g
Carbs
6g