Ingredients for Cookies Frosting
- 1/2 cup creamy peanut butter
- 4 ounces semi-sweet chocolate chips
- Your favorite chocolate cookies (amount depends on the size of your cookies and how much frosting you want to use)
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How to Make Cookies Frosting
- In a microwave-safe bowl, combine 1/2 cup creamy peanut butter and 4 ounces of semi-sweet chocolate chips.
- Microwave for 50 seconds, or until the chocolate is melted and the mixture is smooth. Stir well to combine.
- Immediately spread the warm frosting evenly over your cooled chocolate cookies.
- Refrigerate for at least 30 minutes to allow the frosting to set.
- Before serving, microwave for 10-20 seconds (depending on your microwave) to slightly soften the frosting for optimal deliciousness.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
10g
Fat
55g
Carbs
4g