Ingredients for Corn Dish
- Margarine
- Spaghetti Noodles
- Kernel Corn
- Creamed Corn
- Cheese
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How to Make Corn Dish
- Preheat oven to 325°F (160°C).
- In a large bowl, combine 2 cups of creamed corn, 1 (15 ounce) can of whole kernel corn, drained, 1 cup of shredded cheddar cheese, 1/2 cup of mayonnaise, 1/4 cup of milk, 1 large egg, 1/4 cup of all-purpose flour, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
- Pour the mixture into a greased 8x8 inch baking dish.
- Bake for 30-40 minutes, or until golden brown and set.
- Let cool slightly before serving.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
19g
Fat
28g
Carbs
10g