Ingredients for 2Bleu S Margarita Ice Cream And Sherbet Fizz Virgin
- Vanilla Ice Cream
- Lime Sherbet
- 2-3 ounces of margarita mix
- 1-2 ounces of tequila (optional, for adult version)
- Carbonated Water
- Maraschino Cherries
How to Make 2Bleu S Margarita Ice Cream And Sherbet Fizz Virgin
- Place 1 scoop (approx. 1/2 cup) of ice cream into a parfait glass.
- Top the ice cream with 1 scoop (approx. 1/2 cup) of sherbet.
- Add another scoop (approx. 1/2 cup) of ice cream on top of the sherbet.
- Gently pour 2-3 ounces of margarita mix over the ice cream and sherbet.
- Finish with a splash (1-2 ounces) of seltzer water.
- Garnish with 2-3 maraschino cherries. Serve immediately with a spoon and a straw. For an adult version, add 1-2 ounces of tequila after step 4.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
120g
Fat
26g
Carbs
11g
