Cottage Cheese Pancakes Bisquick Recipe

Fluffy, protein-packed pancakes made easy with Bisquick and cottage cheese! This recipe is perfect for a quick and satisfying breakfast or brunch when you're short on time or feeling under the weather. High in protein to keep you full and energized, these pancakes are ready in minutes. A simple, delicious twist on a classic!

Prep Time 5 mins
Cook Time 8 mins
Calories 155.7 kcal
Protein 20g
Rating Be the first
Cottage Cheese Pancakes Bisquick 43

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cottage Cheese Pancakes Bisquick

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How to Make Cottage Cheese Pancakes Bisquick

  1. In a medium bowl, combine 1 cup Bisquick mix, 1/2 cup cottage cheese, 1/2 cup milk (or milk alternative), and 1 egg. Whisk until just combined; do not overmix.
  2. Heat a lightly oiled griddle or large non-stick skillet over medium heat.
  3. Pour 1/4 cup of batter onto the hot griddle for each pancake.
  4. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip carefully as the cheese may melt and stick slightly.
  5. Serve immediately with your favorite toppings such as syrup, butter, fruit, or a sprinkle of powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

13g

Fat

11g

Carbs

4g

Frequently Asked Questions

How long does it take to make Cottage Cheese Pancakes Bisquick?

Cottage Cheese Pancakes Bisquick takes about 13 minutes from start to finish — roughly 5 minutes to prepare and 8 minutes to cook.

How many calories are in Cottage Cheese Pancakes Bisquick?

Cottage Cheese Pancakes Bisquick has approximately 155.7 calories per serving, with about 20 g protein, 4 g carbohydrates and 10 g fat.

What ingredients do I need for Cottage Cheese Pancakes Bisquick?

The key ingredients for Cottage Cheese Pancakes Bisquick are Egg, Cottage Cheese, Bisquick. See the full list with measurements above.

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