Cranberry Orange And Honey Spread Recipe

Indulge in this vibrant Cranberry Orange Honey Spread – a simple yet sensational recipe perfect for adding a burst of flavor to your breakfast! Imagine warm, buttery scones or toasted bagels topped with this sweet and tangy spread. The combination of tart cranberries, zesty orange, and rich honey creates a flavor explosion that's irresistible. Easy to make in just 10 minutes, this homemade spread is a delightful treat for any occasion.

Prep Time 5 mins
Cook Time 10 mins
Calories 119.4 kcal
Protein 0g
Rating 4.0 (2 Reviews)
Cranberry Orange And Honey Spread 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cranberry Orange And Honey Spread

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How to Make Cranberry Orange And Honey Spread

  1. In a medium bowl, combine 1 cup fresh or frozen cranberries, 1/2 cup honey, 1/4 cup orange zest, 2 tablespoons orange juice, and a pinch of salt.
  2. Gently mash about 1/3 of the cranberries to release some juice and create a slightly chunky texture. Alternatively, use an immersion blender to achieve your preferred consistency.
  3. Stir until all ingredients are thoroughly combined and the cranberries are evenly distributed.
  4. Taste and adjust sweetness or tartness by adding more honey or orange juice as needed.
  5. Transfer the spread to a clean, airtight container.
  6. Refrigerate for at least 30 minutes to allow the flavors to meld. The spread will thicken as it chills. Store in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

17g

Fat

36g

Carbs

1g