Ingredients for Divine Cherry Coffee
- Swiss Almond Chocolate Liqueur
- Cherry Schnapps
- Coffee Liqueur
- Coffee
- 1 tablespoon granulated white sugar, plus extra for rimming
- 2 tablespoons heavy cream, whipped
- Almonds
- Chocolate Shavings
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How to Make Divine Cherry Coffee
- Rim a glass with 1/2 ounce of your chosen cherry liqueur. Dip the rim in the tablespoon of granulated sugar, ensuring it's evenly coated. Set aside any remaining liqueur and sugar.
- Pour 6 ounces of steaming hot coffee into the prepared glass.
- Add 1/2 ounce of cherry liqueur to the coffee. Gently stir to combine.
- In a small bowl, gently fold the remaining 1/2 ounce of cherry liqueur and a pinch of sugar into the whipped cream until combined.
- Top the coffee with the whipped cream mixture.
- Garnish with chocolate shavings and finely chopped almonds.
- Savor your Divine Cherry Coffee in a quiet spot. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
78g
Fat
15g
Carbs
7g