Ingredients for Dried Blueberries Method
- 2 cups fresh blueberries
- Aluminum Foil
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How to Make Dried Blueberries Method
- Preheat your oven to 300°F (150°C).
- Gently wash 2 cups of fresh blueberries and thoroughly pat them dry with a paper towel.
- Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.
- Spread the blueberries in a single layer on the prepared baking sheet, ensuring they aren't overcrowded.
- Bake for 90-100 minutes, or until the blueberries are shriveled and leathery but not burned. Check them around the 75-minute mark and rotate the pan for even drying.
- Remove the baking sheet from the oven and let the dried blueberries cool completely on a wire rack.
- Once cool, store your dried blueberries in an airtight container in a cool, dark, and dry place. They'll keep for several weeks.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
29g
Fat
0g
Carbs
3g