Forktionary

Berry Lavender Jam Recipe

Indulge in the exquisite flavors of summer with our homemade Berry Lavender Jam! This recipe uses a vibrant mix of blackberries, blueberries, and raspberries (or any combination you prefer) infused with fragrant lavender. Perfect for topping toast, scones, or even glazing a pork roast for an unexpected culinary twist! Add a teaspoon to your tea (hot or iced) or use it to craft a unique lavender berry mojito. Get ready for a burst of fruity, floral deliciousness!

Prep Time 20 mins
Cook Time 80 mins
Calories 689.2 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Berry Lavender Jam 106

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Berry Lavender Jam

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Berry Lavender Jam? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Berry Lavender Jam

  1. Combine all ingredients (except lavender buds) in a large saucepan over medium heat.
  2. Bring the mixture to a gentle boil, stirring occasionally to prevent sticking.
  3. Reduce heat to low and simmer for 45-60 minutes, or until the jam reaches setting point (a small amount placed on a chilled plate wrinkles when pushed with a finger).
  4. Stir in the lavender buds during the last 5 minutes of cooking.
  5. Remove from heat and carefully skim off any foam that forms on the surface.
  6. Ladle the hot jam into sterilized jars, leaving about 1/4 inch headspace.
  7. Wipe the rims of the jars clean, seal with lids, and process in a boiling water bath for 10 minutes to ensure proper sealing (optional, but recommended for long-term storage).
  8. Allow the jars to cool completely. You should hear a satisfying ‘pop’ as the jars seal.
  9. Once cool, label and store in a cool, dark place. Enjoy your homemade Berry Lavender Jam!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

685g

Fat

0g

Carbs

59g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Jams And Preserves Canning Condiments Etc Fruit Summer Vegetarian Stove Top Dietary Gifts Seasonal Oamc Freezer Make Ahead Berries Blueberries Raspberries Citrus Lemon Taste Mood Sweet Equipment Number Of Servings Technique Water Bath 4 Hours Or Less