Ingredients for Emerald Green Punch
- Kool Aid Lemon Lime Powdered Drink Mix
- 1 cup granulated sugar
- 1 (59 oz) can pineapple juice
- Cold Water
- 2 liters chilled ginger ale
- Pineapple Sherbet
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How to Make Emerald Green Punch
- In a large punch bowl, combine 1 (59 oz) can of pineapple juice, 1 cup granulated sugar, and 1 (6 oz) package of lime-flavored drink mix (such as Kool-Aid or Country Time).
- Add 8 cups of cold water and stir until the sugar and drink mix are completely dissolved.
- Refrigerate the punch for at least 2 hours to allow the flavors to meld.
- When ready to serve, gently stir in 2 liters of chilled ginger ale and 3 (10 oz) containers of lime sherbet.
- Gently stir until the sherbet is partially melted and the punch has a swirling green color. Do not over-stir!
- Garnish with lime wedges or maraschino cherries and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
176g
Fat
0g
Carbs
15g
