Emeril's Christmas Poinsettia Cocktail Recipe

A festive and sparkling Christmas cocktail recipe, straight from Emeril's cookbook! This vibrant, delightful drink is perfect for holiday gatherings. Impress your guests with this easy-to-make Poinsettia cocktail, a simple yet elegant addition to your Christmas celebration.

Prep Time 5 mins
Cook Time 5 mins
Calories 245.6 kcal
Protein 0g
Rating 3.7 (3 Reviews)
Emeril's Christmas Poinsettia Cocktail

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Emeril's Christmas Poinsettia Cocktail

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How to Make Emeril's Christmas Poinsettia Cocktail

  1. In a large-stemmed red wine glass, gently combine 1.5 oz vodka, 4 oz chilled champagne, and 1 oz cranberry juice.
  2. Add crushed ice, leaving some space at the top of the glass.
  3. Stir gently to chill the mixture. Do not over-stir.
  4. Twist two orange peel strips (about 2 inches long) over the top of the glass to release the oils.
  5. Drop the orange peels into the glass and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

62g

Fat

0g

Carbs

6g